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Paudin Universal series: Versatile top quality for every kitchen

 The Paudin Universal series combines timeless elegance with professional performance. The blade is made of high-quality carbon steel (HRC 56+), ensuring the knives stay razor-sharp for a long time and are easy to sharpen. Whether you're finely chopping vegetables, slicing meat, or perfectly slicing bread, these knives deliver a clean, effortless cut every time.

Why choose the Universal series?

  • Versatile in use: from vegetables and fruit to meat and bread.
  • High-quality carbon steel (HRC 56+): long-lasting sharpness and easy resharpening.
  • Handcrafted pakka wood: natural, comfortable grip with a luxurious look.
  • Optimal balance: effortless and safe cutting, even during prolonged use.
  • Complete line: all important knives in one series, from chef's knife to paring knife.

Our Universal knives

Real wood handles for ultimate comfort

Instead of glossy plastic, Paudin deliberately chooses pakkawood handles. This high-quality wood gives each knife a classic, handcrafted look and provides an ergonomic grip that's gentle on the wrist.

Natural and warm feeling

Pakkahout is firm and comfortable in the hand, even with wet hands.

Perfect balance for long-lasting cutting comfort

Thanks to the balanced construction, each knife remains stable and comfortable to use, even during longer cooking sessions.

A knife for every task

The Universal series offers all the essential models so you always have the right knife at hand, whether you're preparing a quick lunch or an extensive dinner.
Chef's knife – the all-rounder
Ideal for chopping, slicing and slicing vegetables, meat and fish.
Bread knife – perfect for crispy crusts
With sharp serrations for bread, cakes and other pastries without tearing.
Santoku – Japanese-inspired Three Virtues knife
Excellent for chopping vegetables, meat and fish with minimal resistance.
Office knife
For everyday cutting work where precision is important, such as slicing fruit or small vegetables.
Vegetable knife / Paring knife
Indispensable for precision work such as peeling, garnishing and fine decorations.